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Posts by author

Hosteltur

2638 posts
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  • 3 min

¿Puedes apuntarte a los viajes del Imserso aunque no seas jubilado?

  • Hosteltur
  • 3 May 2025
💰 Non-retired individuals can access Imserso's tourism program in Spain, which primarily serves pensioners. Eligibility extends to pensioners of widowhood over 55, unemployment benefit recipients over 60, and those 65+ affiliated with Social Security. The 2025-26 season introduces a €50 social fare for non-contributory pensioners, with 7,400+ spots including transport, lodging, and activities. Pets are now allowed at certain coastal destinations. Prices range from €124 to €435, covering up to 10-day trips with full board and entertainment. Accompanying spouses or partners and children with disabilities over 45% are also permitted. ???? To apply, registration is available online or via physical forms.
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  • 2 min

Liverpool aplicará desde junio una tasa turística de más de dos euros

  • Hosteltur
  • 3 May 2025
🏙 Liverpool, starting June, will impose a £2 (€2.40) tourist tax per overnight stay. The decision was made by the 83 city hotels, represented by Liverpool BID Company. The tax is expected to generate £9.2 million (€10.78 million) over two years, with £6.7 million (€7.85 million) funding a grant for the city’s tourism economy. The measure follows similar initiatives in Manchester and Edinburgh, aiming to boost the local economy and tourism. Hotels will manage the charge, payable upon guests' arrival or departure, and it could create a total economic impact of £220 million (€257.72 million).
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  • 2 min

El Govern balear pide que AENA limite los vuelos en temporada alta

  • Hosteltur
  • 2 May 2025
📍 Govern Balear suggests the central government orders AENA to cap summer flights to Balearic Islands airports, claiming the limit has been reached and regulation is necessary. Spokesperson Antoni Costa stated "no conviene aumentar la capacidad en temporada alta" during a press conference on May 2, 2025. Costa highlighted state control over the main entry to the islands and advocated for shared airport management. The PP supports the initiative for co-management in the local parliament.
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  • 3 min

El Supremo mantiene la anulación de la licencia de un hotel en Yaiza

  • Hosteltur
  • 2 May 2025
📌 Tribunal Supremo maintained a 2007 ruling, annulling the construction license of Isla del Paraíso 2000 SL's hotel in Yaiza, Lanzarote, along with around 20 other establishments. By 2014, a new regulation required affected parties to submit a project for incentives compliance. As of now, only four have not regularized, including Isla del Paraíso's hotel. The Supreme Court dismissed the hotel's revision appeal, citing exceeded deadlines since the 2007 verdict. In Yaiza, only four establishments remain illegal, facing potential demolition for non-compliance with the General Plan.
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  • 2 min

El hotel HM Jaime III de Palma reabre tras una reforma completa

  • Hosteltur
  • 2 May 2025
🏨 HM Hotels reopened the HM Jaime III hotel in Palma after a 6-month complete renovation. The update covered all 88 rooms and common areas, including an expanded spa, aligning with customer demand while emphasizing contemporary art and design. The redesign kept the hotel's signature black color theme and added modern furnishings and sustainability features. The café and restaurant areas were also modernized. CEO Toni Horrach highlighted the update's balance between meeting guest needs and environmental respect without losing the hotel's artistic identity.
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  • 2 min

Los españoles prefieren la agencia física para comprar sus viajes

  • Hosteltur
  • 2 May 2025
📱 72% of Spanish travelers prefer purchasing trips via physical travel agencies, followed by email (66%) and phone (65%). Digital interaction with agencies has risen by 11 points between 2019/20-2024/25, with email being the top channel. WhatsApp's use as an agency-client communication method has increased by 14 points since 2019. ObservaTUR's study highlights the ongoing preference for personalized attention despite digitalization's growth in the travel agency sector.
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  • 2 min

Las exigencias del Imserso para generar o mantener el empleo: cifras clave

  • Hosteltur
  • 2 May 2025
📕 For the 2025-2026 edition of Imserso's travel program for seniors, a key goal is job creation or maintenance in the tourism sector during the off-season. The tender documents stipulate that for every 7,500 daily stays linked to the contract, there must be 1,000 net jobs in hotel establishments. Companies must report periodically and provide a final report on employment impact, detailing job monitoring, hiring, relationship with occupied slots, worker numbers, and contract types. Additionally, winning companies must develop and submit a training program for workers involved within 30 days of contract finalization, covering essential topics like beneficiaries and program modalities.
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  • 3 min

¿Cómo monetizar el ahorro energético en hoteles?

  • Hosteltur
  • 2 May 2025
💰 Hotels can monetize energy savings with Energy Saving Certificates (CAE), verified by entities like Balantia for sale to energy marketers such as Iberdrola. Valid interventions for CAE include replacing old climate systems with heat pumps, installing LED lighting, and improving insulation. Photovoltaic panels are excluded as they don't reduce energy consumption. The CAE system, part of the National Fund for Energy Efficiency, is available until 2030, with each action having three years to be settled. Combining CAE with other subsidies like Next Generation funds can recover up to 80% of investment costs.
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  • 3 min

CEOE propone 10 medidas para atraer y retener el talento en el sector

  • Hosteltur
  • 1 May 2025
📌 Juan Cierco, Presidente del Consejo de Turismo de la CEOE, propone 10 medidas para atraer y retener talento en el sector turístico, destacando la formación vinculada al empleo real y la formación profesional dual. Una jornada el 25 de abril abordó la "amenaza reputacional" que enfrenta el sector. CEHAT resalta la formación por competencias y el proyecto Pantour, que incluye 13 socios, busca alinear las necesidades de la industria con la oferta académica.
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  • 1 min

El menu más caro del mundo está en Austria

  • Hosteltur
  • 1 May 2025
💎 The world's most expensive menu, "Ein Diamant zum Dessert" (A Diamond for Dessert), costs €16,900 for two and includes a one-carat diamond. It's served at the five-star Schlosshotel by Lake Wörthersee, Carinthia, Austria. The seven-course tasting menu showcases regional ingredients and concludes with the diamond presented by jeweler Bretterbauer.
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