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10 Minutos para Hoteleros 10 Minutos para Hoteleros
  • Top News
    • Empresas Hotel Tech
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    • Temas Hoteleros
    • OTA
  • Artículos
    • Últimas noticias
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Publicaciones por autor

Hosteltur

3885 Publicaciones
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  • 3 min

José Luque, reelegido presidente de Aehcos cuatro años más  

  • Hosteltur
  • 25 abril 2025
🏨 José Luque García reelected as the President of the Costa del Sol Hotel Business Association (AEHCOS) for 2025-2029, with María Francisca Peñarroya as first Vice President and Óscar Pascual as Treasurer. Achievements from 2021-2025 include the creation of the Energy Efficiency cluster and Training cluster, which trained over 2,500 workers, addition of legal and HR departments, and numerous agreements for tourism benefits. Goals for the next term include supporting members, improving governance, creative recruitment solutions, and progressive improvements in regional challenges. The Executive Committee comprises eight industry professionals representing diverse lodging types, supported by the Governing Board.
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  • 6 min

Cómo visitar Roma y el Vaticano durante el funeral del papa Francisco

  • Hosteltur
  • 25 abril 2025
📊 Pope Francis passed away on April 21 after a stroke, with over 90,000 mourners visiting his wake at St. Peter's Basilica by April 23, expecting 1 million attendees for his April 26 funeral. The wake lasts until April 25, 7:00-19:00. The burial will occur outside the Vatican for the first time since 1903 at Santa Maria Maggiore on April 26 at 10:00 CEST. Rome's visitor numbers are soaring due to his death and the 2025 Jubilee, with hotel rates near the Vatican up 75%, over 90% booked. Flights to Rome have increased by 60%, with prices from Madrid/Barcelona exceeding €200. Iberia added flights, totaling 10,352 seats from April 24-27. Vatican Museums are open but will close on April 26, while guided tours and Sistine Chapel are temporarily closed.
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  • 3 min

Madrid se prepara para ser objeto de deseo

  • Hosteltur
  • 25 abril 2025
🏢 Borja Escalada, CEO of Millenium Hospitality, and Marco Sansavini, CEO of Iberia, discussed boosting Madrid's tourism at the III Foro de Turismo. They focused on luxury tourism, with Madrid offering 43 five-star hotels. The American and Latin American markets account for 28-40% of luxury demand. Iberia has seen a 20% increase in passengers since pre-pandemic times, highlighting the role of public-private collaboration and air connectivity in making Madrid a leading European hub and improving overall accessibility.
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  • 2 min

EasyHotel avanza con su expansión con dos nuevas aperturas

  • Hosteltur
  • 24 abril 2025
🏨 EasyHotel Barcelona La Sagrera, located less than 10 minutes from La Sagrera high-speed train station and 5 minutes from Navas metro station, adds to easyHotel Barcelona Fira with 75 functional rooms. HOSTELTUR reports an 11 million euros investment in this low-carbon design hotel, cutting CO₂ emissions by 21% over its lifecycle. CEO Karim Malak highlights Barcelona's second hotel launch, part of an expansion including Madrid, Valencia, and Alicante. The chain, with two hotels in Barcelona and Málaga, has a refinancing deal with CaixaBank for 29.2 million euros. Upcoming openings: Valencia (plot bought in 2022, opening late this year) and Alicante (planned for 2026).
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  • 2 min

Así es el hotel OKU Andalusia, el 5 estrellas de lujo que abrirá en julio

  • Hosteltur
  • 24 abril 2025
🏨 OKU Andalusia, initially set to open in summer 2024, will start operating from July 1, 2023, with bookings now open. Located in La Línea de la Concepción, Cádiz, the former Aldiana hotel was upgraded from 4 to 5 stars. The luxury family resort spans 10 hectares, featuring gardens, several infinity pools, a beach club, 255 rooms and suites (down from 334), four restaurants serving Japanese, Asian, and South American cuisine, a 2,000 square meter spa, indoor pool, hammam, meditation patio, gym, tennis and padel courts, and a multisport area. New family offerings include a kids' club with local crafts and discovery workshops for children up to 12 years, a program for teens with water sports, and beach bonfires.
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  • 5 min

La Mesa del Turismo cifra en 98 M las llegadas internacionales en 2025

  • Hosteltur
  • 24 abril 2025
🏖 Joan Molas revealed that Semana Santa's tourism in Spain saw a 1.2% increase in domestic tourists and 4.5% in international tourists, forecasting 98-99 million international tourists for the year if trends continue without unprecedented events. The first four months showed a 6% rise in tourism, with contributions from international travel and MICE (meetings, incentives, conferences, and exhibitions). The snow season started late but ended positively, supporting regions with limited economic alternatives. Key markets include the UK, Germany, France, Italy, and rising bookings from Eastern European and Asian countries. The Mesa del Turismo's roadmap aims to decentralize tourism from six regions that attracted 90% of the 93.5 million visitors and 92% of the €126 billion spent last year to other communities, supporting initiatives such as the AVE to Portugal, the Mediterranean Corridor, and reducing airport congestion. They also address a labor absenteeism issue, reaching 20-30%, by proposing company-based mutual health follow-ups and a plan for mid-level tourism training.
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  • 1 min

Viajes Atlantis apuesta por reforzar su presencia en Canarias

  • Hosteltur
  • 24 abril 2025
🏖 Hosteltur serves over 400,000 professional users in the tourism sector through various platforms, offering top-notch information and marketing solutions.
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  • 3 min

Nueva formación de Quotta en IA y circularidad, para hoteles sostenibles

  • Hosteltur
  • 24 abril 2025
💡 Hosteltur Academy launches a free online course funded by the EU to help hotels design circularity and sustainability plans using artificial intelligence. The course, "Introduction to Hotel Sustainability and Circularity Strategy," is 2.5 hours long, online, asynchronous, and free, covering sustainability, AI platform Quotta.AI, energy efficiency, water management, environmental compliance, and green marketing. It is taught by specialists Kelly Murillo and José María de Juan, and includes interviews with industry leaders. Accessible through Hosteltur.com/academy with an internet connection and basic computer knowledge.
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  • 1 min

Cloudbeds incorpora a Caoba Hotels como nuevo Partner Consultor Certificado

  • Hosteltur
  • 24 abril 2025
📱 Hosteltur serves over 400,000 professional users from the tourism sector, offering marketing information and solutions across several platforms.
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  • 2 min

Hoteles alertan de que el Imserso no contempla el aumento de costes

  • Hosteltur
  • 23 abril 2025
🏡 CEHAT and HOSBEC criticize the conditions for hotels to participate in Imserso trips for the 2025-2026 season, citing unaddressed cost increases in personnel, food, beverages, and energy. Imserso's tender was released on Holy Thursday, with changes including the impossibility for one company to win both coastal and island lots, and up to 100€ surcharges for high season or additional trips. Hoteliers lament the lack of sensitivity to their year-round operation and financial losses, noting that offering free Wi-Fi scores higher in tenders than staying open all season. Economic offers cannot differ by more than 15%, with this criterion accounting for 38% of the selection process. Hotel associations express frustration with the negotiation process and lack of government support for cost increases.
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Artículos patrocinados
  • Vigila tus puntos ciegos: ¿La IA está entendiendo bien tu hotel?

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  • Vigila tus puntos ciegos: ¿La IA está entendiendo bien tu hotel?

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  • Four friends smiling while looking at a folded map in an urban street. (informative)

    La competencia por la visibilidad se ha vuelto más intensa para los hoteleros

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Últimos artículos
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Patrocinadores
  • Vigila tus puntos ciegos: ¿La IA está entendiendo bien tu hotel?
  • Vigila tus puntos ciegos: ¿La IA está entendiendo bien tu hotel?
  • Four friends smiling while looking at a folded map in an urban street. (informative)
    La competencia por la visibilidad se ha vuelto más intensa para los hoteleros
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